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Sandusky started carving ice in the late 1980s, when he worked as a production manager for the Marriott Copley Place hotel in Boston. "You never got paid for it. You would go down to the loading docks after your shift and you would just learn,'' Sandusky said. Looking back now, Sandusky said he never envisioned it would lead to a vocation. And yet, by the end of this winter, Sandusky said he plans to relocate his business to a larger Erie facility of about 6,000 to 8,000 square feet with loading docks. "It's much better to work for yourself, and I have so much more freedom now than I've had before,'' Sandusky said. "The economy is not real stable, but I have a service that nobody else has. I have a niche. Although they do ice carvings in bigger cities like Cleveland, Buffalo and Pittsburgh, we have the same work they have in these other, bigger cities, if not better. It's right here. The freedom is just unbelievable.'' The most enjoyable aspect of his job, Sandusky said with a laugh, is "just being the boss and not really having to answer to anybody except my wife.'' Ron Leonardi can be reached at 870-1680 or by email.

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You have to know the properties of ice, what it will do, what it won't do, what you can get away with, what you can't get away with.'' Usually, he sculpts ice carvings for businesses, individuals, private parties, corporations, festivals and clubs. During winter, his busy season, Sandusky completes five to 10 ice carvings a week, each of which sells for about $350.At winter festivals, he commands at least $150 an hour for a live carving demonstration. Even so, the bigger piece of Sandusky's business involves the sale of packaged ice, block ice and dry ice especiallyonce spring arrives. He distributes ice to convenience stores, businesses, construction companies, fairs and festivals, including the Roar on the Shore motorcycle rally. Sandusky said he sells about 40,000 pounds of ice a week during summer โรงแรม รีสอร์ท and about 12,000 pounds of ice weekly during winter. "It does really well. The packaged ice side of the business has actually overtaken the ice carvings in revenue,'' Sandusky said. "It has done very well. Business has grown tenfold every year." But on weekends from November through March, Sandusky can be found carving ice at some festival in the tri-state area. Sandusky said he can tailor a carving sculpted from 300-pound ice blocks made in his studio to whatever a customer wants. He carves for weddings and parties, holiday-themed events, corporate meetings, festivals and fairs. Tabletop centerpieces, food displays and drink luges are some of his most popular works. Sandusky started carving ice in the late 1980s, when he worked as a production manager for the Marriott Copley Place hotel in Boston.

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